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Cocktail Recipes

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Written by Anthony Barresi

Negroni Sbagliato Recipe

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Written by Anthony Barresi
Negroni Sbagliato Recipe

In Italian, "sbagliato" means "mistake." Supposedly, a bartender grabbed sparkling wine instead of gin as he was making this cocktail, resulting in this happy, delicious mistake. So here's how to make this Negroni Sbagliato cocktail. 

  • 1 1/2 ounces sweet vermouth
  • 1 1/2 ounces Campari
  • 1 1/2 ounces Prosecco or other sparkling wine

 

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Post author
Written by Anthony Barresi

The Hugo Cocktail

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Written by Anthony Barresi
The Hugo Cocktail

The Hugo cocktail is a slightly alcoholic aperitif, originating in South Tyrol, but widespread in Triveneto, Austria, Switzerland and, based on prosecco, elderflower syrup, seltzer and mint leaves. 

  • Persecco
  • Elderflower
  • Mint

 

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Post author
Written by Anthony Barresi

The Pirlo

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Written by Anthony Barresi
The Pirlo
Pirlo is a typical Italian aperitivo containing white wine, Campari and seltzer. It is drunk before dinner with appetizers at happy hour. Pirlo was first introduced in Brescia, Italy and its name comes from the circular movement that Campari makes when falling into white wine.
  • 3oz White Wine
  • 1oz Campari
  • Top with seltzer
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Post author
Written by Anthony Barresi

The Garibaldi

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Written by Anthony Barresi
The Garibaldi
Need a boost of vitamin C? This cocktail is the perfect brunch drink that will help cure your hangover. Just add Campari to your OJ and salud! 
  • 2 oz Campari
  • Top with freshly squeezed OJ
  • Enjoy through a Pasta Life straw
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Post author
Written by Anthony Barresi

Rosita

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Written by Anthony Barresi
Rosita
Who said Italians don't like tequila? Here's a summertime cocktail that is perfectly balanced and super refreshing. It's time for some tequila fam! 
  • 1.5 oz Herradura Reposado Tequila
  • 1/2 oz Noilly Prat extra dry vermouth
  • 1/2 oz Carpano Antica Sweet vermouth
  • 1/2 oz Campari
  • Garnish with a lemon peel
  • Enjoy through a Pasta Life straw
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Written by Anthony Barresi

Pasta Life Spritz

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Written by Anthony Barresi
Pasta Life Spritz
If you love a classic Aperol Spritz then you'll love our spin on this Italian aperitivo. This cocktail is super simple to make in about 3 minutes time. Adiamo here's what you'll need. 
  • 1 oz Aperol
  • 1 oz Dolin Blanc Vermouth
  • 1oz Carpano Antica Sweet Vermouth
  • Top with sparkling wine
  • Garnish with an orange peel
  • Enjoy through a Pasta Life straw
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Post author
Written by Anthony Barresi

The Godfather

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Written by Anthony Barresi
The Godfather
Ok Scotch drinkers. Add a splash of Amaretto to your Scotch rocks to make this Godfather a cocktail you can't refuse. Madonna! 
  • 2 oz Scotch
  • 1/2 oz Amaretto
  • Garnish with lemon wedge
  • Enjoy through a Pasta Life straw like a Don 
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Post author
Written by Anthony Barresi

The Contessa

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Written by Anthony Barresi
The Contessa
The Contessa is an iteration on the classic Negroni where you substitute sweet vermouth for dry, and Campari for Aperol. This easy to make cocktail can be cooked up in less than 5 minutes. Here's what you need. 
  • 2 oz Gin
  • 3/4 oz Aperol
  • 3/4 oz Dry Vermouth
  • Orange peel garnish
  • Enjoy through a Pasta Life straw
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Written by Anthony Barresi

The Pasta Life Negroni

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Written by Anthony Barresi
The Pasta Life Negroni
Our spin on the Italian classic cocktail. Make this Negroni in 3 minutes for the perfect aperitivo. The Negroni is dry, crisp bitterness softly balanced with red fruity sweetness.
  • 2 oz Monkey 47 Gin
  • 3/4 oz Carpano Antica
  • 3/4 oz Luxardo Aperitivo
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